Serve

Thrive Friendsgiving Food Sign Up and Volunteers

It’s time for Thrive Friendsgiving! We will do a traditional Thanksgiving Table Spread for our dinner. We will need Turkey, sides, and desserts!

Also, there is space below to sign up for decor set ( 9th, and 10th). Door holders, Table Setting etc.

Thank you in advance for your help!

Time: 6;30-8:30pm

Location: Church at the Grove Social Circle

Questions? Contact Megan Sorrow at msorrow@wcclc.org (6786541283)

  • Green Bean Casserole

    4 pans needed — enough for 40 people in all

    Each pan should be enough for 10 people.

    4 of 4 pans still open

  • Green Beans

    4 dishes needed — enough for 40 people in all

    Each dish should be enough for 10 people.

    3 of 4 dishes still open

    Bringing it: Connie Dingler (1 dish)

  • Mac and Cheese

    4 pans needed — enough for 40 people in all

    Each pan should be enough for 10 people.

    3 of 4 pans still open

    Bringing it: Bethany Wark (1 pan)

  • Mashed Potatoes

    4 pans needed — enough for 40 people in all

    Each pan should be enough for 10 people.

    4 of 4 pans still open

  • Miscellaneous Sides

    10 spots needed — enough for 100 people in all

    Each spot should be enough for 10 people.

    10 of 10 spots still open

  • Pies / Desserts ( dealers choice)

    10 dishes needed — enough for 100 people in all

    Each dish should be enough for 10 people.

    8 of 10 dishes still open

    Bringing it: Bethany Wark (1 dish), Connie Dingler (1 dish)

  • Rolls or Bread

    10 dozen needed — enough for 100 people in all

    Each dozen should be enough for 10 people.

    10 of 10 dozen still open

  • Serve ( set up, greeter, table setter, prayer, etc)

    20 volunteers needed

    18 of 20 volunteers still open

    Bringing it: Bethany Wark (1 volunteer), Connie Dingler (1 volunteer)

  • Sweet Potato Casserole

    4 pans needed — enough for 40 people in all

    Each pan should be enough for 10 people.

    4 of 4 pans still open

  • Turkey

    3 pans needed — enough for 45 people in all

    Each pan should be enough for 15 people.

    3 of 3 pans still open